Herb growing guide
Tarragon
Artemisia dracunculus
Sun
Full sun
Season
Cool
Maturity
60 to 90 days
Water
Low
Soil pH
6.5 to 7.5
Spacing
18 to 24 in
Planting tarragon
Plant divisions or nursery starts of French tarragon in spring. Seed sold as tarragon is usually the milder Russian type, which has less flavor.
Planting details
- Choose French tarragon for cooking; Russian types are weaker
- Spacing: 18 to 24 inches
- Propagate by division, not seed
Growing requirements
Tarragon likes full sun to light shade and light, well-drained soil. It resents wet feet and heavy feeding, which dilute its anise-like flavor.
Harvesting and care
Harvest sprigs through summer; fresh leaves beat dried ones by a wide margin. Divide clumps every 3 to 4 years in spring to keep them vigorous.
Common mistakes
- Growing from seed labeled tarragon, which usually yields bland Russian tarragon
- Rich or wet soil, which weakens flavor and rots roots
- Heavy fall pruning, which can reduce winter survival in cold zones
Companion plants
Tarragon fits beside other dry-tolerant herbs and needs no special neighbors. Its own space in a lean bed serves it best.